Give me sausage, eggs, potatoes, and cheese for breakfast, and I know it’ll be a great day ahead.

This tater tot casserole combines all of these items into one delicious breakfast dish. It makes a great dish for a weekend brunch, or add it to your meal plan and eat it for breakfast throughout the week!

 

Some of you might know this casserole as “a hotdish,” a term that originates in the upper Midwest. A hotdish typically contains a starch (like potatoes), a meat, and vegetables.