This is a recipe for the laziest nights. No joke. If you can bring yourself to chop an onion, along with a couple cloves of garlic - the rest of this taco soup creation is dump-and-stir. And it's delicious! Here's the deal - you can make it in an Instant Pot. You can make it on a conventional stovetop. It's also occurring to me that it's probably a perfect slow cooker stew as well.